benefit of eggs
The benefit of eggs is  Should be eaten in daily routine. it is good for health and contains iron, folate, and vitamins.
They are very beneficial for health, skin, and hair. Anemia, skin, and bone-related problems are removed by eating eggs.
The shell of the real is very soft, but the surface of the fake is hard.
To test the eggs, fill a vessel with water and immerse the in it without boiling. If he goes under the water and lies straight, then understand that your egg is fresh. Old or stale eggs will go down in a pot of water and stand. If floats on the top surface of the water, then it means that is bad.
They are used to make casseroles, sandwiches, Â cakes, curries, and omelets and some people call it boiling.
should not be eaten at any festival. Use a separate utensil to make it at home, because they offer worship and enjoyment.
This egg should be cleaned and used. It contains many types of bacteria and germs. So it is important to cook it well.
Energy remains in the body by consuming eggs. Because eggs are rich in vitamins and minerals. For this, 1 or 2 eggs should be consumed daily in the morning.
Consuming more eggs in summer can cause vomiting, diarrhea, and stomach-related problems. Eggs can cause swelling in body parts.
Egg whites – Egg whites are rich in proteins, essential amino acids, and vitamins, which are essential for keeping the body healthy. At the same time, the use of eggs can also help in the treatment of burn wounds.
Egg yolk – Cholesterol and fat are found in high amounts in the yellow part of the egg i.e. egg yolk. Therefore, eating the yellow part of the egg can increase the amount of cholesterol in the body.